what affects the way your foods taste the most : the method you cook, the type of meat, or seasonings you use?

8 Answers

  • Dimo
    Lv 5
    2 months ago
    Best answer

    None of that. It is the different things you bring together. Example:

    Hamburger patty, 1/3 pound, dustinig of Lawry's Seasoned Salt and black pepper, grilled over a flame, slice of swiss cheese melted over. That is the exact same method, meat, and seasoning. Take that exact same cooked hamburger patty and use:

    1. Miami Onion Roll, 1/5" slab of sweet onion, 1/5" slab of beefsteak tomato, a little lettuce, some mayo.


    2. Extra Sour Dough bread, 1000 island dressing, butter the sandwich and grill over the stove top.

    That is a hamburger and a patty melt -- total different tastes with the exactly same cooked hamburger patty.

    That matters to the combination of *everything.*

  • 2 months ago

    the method you cook

  • Anonymous
    2 months ago

    Seasoning + method (browning, etc).

  • denise
    Lv 7
    2 months ago

    Mostly the cooking methods.

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  • 2 months ago

    all of the above.

  • 2 months ago

    The type of meat. You can't fix a bad piece of meat with spices or how you cook it. If you start with garbage, you'll end up with garbage

  • 2 months ago

    All three have some effect on the taste. 

  • 2 months ago

    Each affects the taste and texture differently.

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